Avocado Dip
Ingredients
2
large avocados
1
garlic clove, crushed
1
fresh green or red chili
2
tablespoons
lemon juice (add more if needed)
salt and pepper to taste
Instructions
Halve the avocados, get rid of the stones and spoon the flesh into a bowl. Add all the other dip ingredients, add a pinch of salt and pepper and mash well with the fork. You can make this really smooth or rustic and chunky, it is up to you.